2,5-Dimethylthiophene
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| Names | |
|---|---|
| Preferred IUPAC name
 2,5-Dimethylthiophene  | |
| Identifiers | |
3D model (JSmol) 
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| ChemSpider | |
| ECHA InfoCard | 100.010.286 | 
| EC Number | 
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PubChem CID 
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| UNII | |
CompTox Dashboard (EPA) 
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| Properties | |
| C6H8S | |
| Molar mass | 112.19 g·mol−1 | 
| Appearance | Colorless liquid | 
| Density | 0.9836 g/cm3 | 
| Melting point | −62.6 °C (−80.7 °F; 210.6 K) | 
| Boiling point | 136.5 °C (277.7 °F; 409.6 K) | 
| Hazards | |
| GHS labelling: | |
 
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| Warning | |
| H226 | |
| P210, P233, P240, P241, P242, P243, P280, P303+P361+P353, P370+P378, P403+P235, P501 | |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). 
Infobox references 
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2,5-Dimethylthiophene is an organosulfur compound with the formula C4H2(CH3)2S. It is one of four isomers of dimethylthiophene. A colorless liquid, it is prepared by sulfurization of hexane-2,5-dione.[1] It is approved as a food flavouring additive in Europe.[2]
References
- ^ Shridhar, D. R.; Jogibhukta, M.; Rao, P. Shanthan; Handa, Vijay K. (1982). "An Improved Method for the Preparation of 2,5-Disubstituted Thiophenes". Synthesis. 1982 (12): 1061–1062. doi:10.1055/s-1982-30065. S2CID 97515802.
 - ^ "Document 32012R0872".
 

