Glycomyces tritici

Glycomyces tritici
Scientific classification Edit this classification
Domain: Bacteria
Kingdom: Bacillati
Phylum: Actinomycetota
Class: Actinomycetes
Order: Glycomycetales
Family: Glycomycetaceae
Genus: Glycomyces
Species:
G. tritici
Binomial name
Glycomyces tritici
Li et al. 2018[1]
Type strain
CGMCC 4.7410
DSM 104644
NEAU-C2[2][3]

"Glycomyces tritici" is a bacterium from the genus of Glycomyces which has been isolated from rhizospheric soil from a wheat-plant (Triticum aestivum).[1][3]

References

  1. ^ a b Li, W; Liu, C; Guo, X; Song, W; Sun, T; Duan, L; Wang, X; Zhao, J; Xiang, W (July 2018). "Glycomyces tritici sp. nov., isolated from rhizosphere soil of wheat (Triticum aestivum L.) and emended description of the genus Glycomyces". Antonie van Leeuwenhoek. 111 (7): 1087–1093. doi:10.1007/s10482-017-1011-7. PMID 29289993. S2CID 19184398.
  2. ^ "Glycomyces". LPSN.
  3. ^ a b Parker, Charles Thomas; Garrity, George M (24 October 2018). Parker, Charles Thomas; Garrity, George M (eds.). "Taxonomic Abstract for the species". NamesforLife, LLC. doi:10.1601/tx.33046. {{cite journal}}: Cite journal requires |journal= (help)



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