Psychrobacter alimentarius

Psychrobacter alimentarius
Scientific classification Edit this classification
Domain: Bacteria
Kingdom: Pseudomonadati
Phylum: Pseudomonadota
Class: Gammaproteobacteria
Order: Pseudomonadales
Family: Moraxellaceae
Genus: Psychrobacter
Species:
P. alimentarius
Binomial name
Psychrobacter alimentarius
ShivaYoon et al. 2005[1]
Type strain
DSM 16065, JCM 12315, JG-100, KCTC 12186[2]

Psychrobacter alimentarius is a Gram-negative, non-spore-forming, nonmotile bacterium of the genus Psychrobacter which was isolated from squid jeotgal, a traditional Korean fermented seafood, in South Korea[3][4][5]

References

  1. ^ LPSN lpsn.dsmz.de
  2. ^ Straininfo of Psychrobacter alimentarius
  3. ^ Yoon, J. -H.; Yeo, S. H.; Oh, T. K.; Park, Y. H. (2005). "Psychrobacter alimentarius sp. nov., isolated from squid jeotgal, a traditional Korean fermented seafood". International Journal of Systematic and Evolutionary Microbiology. 55 (Pt 1): 171–176. doi:10.1099/ijs.0.63140-0. PMID 15653872.
  4. ^ Deutsche Sammlung von Mikroorganismen und Zellkulturen[1]
  5. ^ UniProt


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